Ice Cream Market Surges to USD 135.82 Billion by 2030, Propelled by 4.09% CAGR - Verified Market Reports
The ice cream market is driven by increasing consumer preference for indulgent desserts, innovation in flavors, and the rising popularity of premium and artisanal products. Factors such as urbanization, higher disposable incomes, and social media influence further boost demand, alongside the growing appeal of health-focused options like low-fat and plant-based ice creams. However, the market faces challenges such as fluctuating raw material costs, health concerns over high sugar and fat content, seasonality in demand which collectively pose restraints to growth.
LEWES, Del. , Dec. 3, 2024 /PRNewswire/ -- The Global Ice Cream Market is projected to grow at a CAGR of 4.09% from 2024 to 2030, according to a new report published by Verified Market Reports. The report reveals that the market was valued at USD 111.78 Billion in 2023 and is expected to reach USD 135.82 Billion by the end of the forecast period.
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Browse in-depth TOC on Ice Cream Market
202 - Pages
126 – Tables
37 – Figures
Scope of The Report
REPORT ATTRIBUTES |
DETAILS |
STUDY PERIOD |
2021-2030 |
BASE YEAR |
2023 |
FORECAST PERIOD |
2024-2030 |
HISTORICAL PERIOD |
2021-2022 |
UNIT |
Value (USD Billion) |
KEY COMPANIES PROFILED |
Blue Bell Creameries, Nestlé, Unilever, General Mills, Mars, Incorporated, Amul, Lotte Confectionery, Amy's Ice Creams |
SEGMENTS COVERED |
By Type, By Application, By Geography |