NextTrip's JOURNY to Debut Original Food & Travel Series TIDE, Exclusively on JOURNY Streaming and VOD Platforms

Sponsored Series that Combines Cultural Discovery with the Art of Dining and Immersive Storytelling Aboard Sea Cloud Cruises Expected to Debut Spring 2026

SANTA FE, NEW MEXICO / ACCESS Newswire / October 8, 2025 / NextTrip, Inc. (NASDAQ:NTRP) ("NextTrip," "we," "our," or the "Company"), a technology-forward travel company redefining how people discover, plan, and book travel, today announced the production of TIDE, a vibrant new original series set to premiere exclusively across JOURNY's streaming and Video-on-Demand ("VOD") platforms. Sponsored by luxury cruise line Sea Cloud Cruises, the series combines cultural discovery with the art of dining, delivering immersive storytelling that connects audiences to destinations in a fresh and flavorful way.

At the heart of TIDE is the belief that "every port tells a story, and every story ends on a plate." Each episode follows charismatic chefs as they step ashore to explore vibrant markets, family farms, cafés, workshops, and hidden gems, gathering ingredients and inspiration that fuel one-of-a-kind pop-up dining experiences onboard. These meals, served on deck against stunning backdrops, offer passengers an unforgettable blend of storytelling, culture, and cuisine.

The debut episode, filmed aboard the Sea Cloud Spirit in the British Virgin Islands, stars Chef Ben Robinson, internationally recognized for his appearances on Bravo's Below Deck franchise and his culinary artistry honed at world-renowned restaurants such as The Fat Duck in the UK. This exclusive 7-night culinary voyage, part of Sea Cloud's Cultivated Journeys series, sets sail from St. Maarten roundtrip, January 25 to February 1, 2026, aboard the 136-guest Sea Cloud Spirit. This immersive Caribbean itinerary sails across six idyllic islands, including St. Barth, Antigua, Virgin Gorda, Jost van Dyke, and Norman Island, offering a perfect mix of full-day sails, curated onshore exploration, and unforgettable onboard experiences. Throughout the journey, guests will be treated to live culinary showcases, personal storytelling, and exclusive tasting events with Chef Ben, all set aboard a majestic three-masted windjammer.

Sea Cloud Cruises President and CEO North America Mirell Reyes Statement

"We are excited to partner with JOURNY TV on their compelling original series TIDE, which celebrates cultural discovery through the art of dining. Filmed on board the Sea Cloud Spirit across the British Virgin Islands and featuring Chef Ben Robinson of Below Deck, this episode offers a luxurious opportunity to showcase the Sea Cloud Cruises experience. We are confident this collaboration is going to be a tremendous success."