Pret Launches New Soup-er Healthy Soup Range

HONG KONG, CHINA--(Marketwired - Oct 7, 2016) - On October 3^rd, Pret updated its soup range with the introduction of five healthy new options. All soups in the range will be under 200 calories and there will be at least one no gluten, no dairy option available daily.

Taking the full range up to 12, the Pret favourites like Souper Tomato will remain in the range and they will be joined by:

"No Cream" Cream of Chicken Soup, $37
A naturally creamy soup made without any actual cream! The soup combines celeriac, fennel and cauliflower, which are simmered with generous chunks of shredded chicken, celery and chicken stock. The soup is flavoured with parsley, sage and rosemary. Cals 125, No Gluten, No Dairy

Classic Green Pea Soup, $35
Vibrant garden peas are simmered in delicate vegetable stock with roughly chopped green peppers, onions and a hint of red chilli. The soup is then blended with collard green and finely chopped mint leaves. Cals 149, Veggie, No Gluten, No Dairy

Vegetable Tagine Soup, $35
Roasted courgettes and red and yellow peppers are slowly cooked in vegetable stock with cumin, turmeric, red chilli and cinnamon, then gently stirred with celery and tomatoes. This hearty soup comes with a generous helping of chickpeas, buckwheat and red lentils.
Cals 195, Veggie, No Gluten, No Dairy

Chicken & Kale Soup, $37
A fragrant Mediterranean recipe made with tender, shredded chicken and Herbes de Provence. The chicken is slow-cooked with lemon zest and juice, chickpeas, kale, chopped fresh tomatoes and basil. Cals 116, No Gluten, No Dairy

Cuban Black Bean & Smoked Ham, $37
Cooked in a big pot with black beans, shredded smoked ham, green peppers, celery and onions. Extra flavour comes from vinegar and the vibrant Cuban spices.
Cals 172, No Gluten, No Dairy

The soups will be available on a daily rota, with three soups (a meat, a veggie and a 'Soup of the Week') available each day:

Day		Meat		Veggie
Monday		"No Cream" Cream of Chicken		Field Forest Mushroom
Tuesday		Cuban Black Bean & Smoked Ham		Classic Green Pea
Wednesday		Kale, Quinoa & Ham		Veggie Tagine
Thursday		Chicken, Ginger & Edamame		Spicy Sweet Potato & Coconut
Friday		Chicken & Kale		Souper Tomato

Week		'Soup of the Week'
1		Minestrone
2		Classic Pumpkin

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