Global Seaweed Protein Market to Observe Significant Growth Due to Growing Use of Plant-Based Protein in Food Industries - Exclusive Report [165 pages] by Research Dive - Seite 2

Food Sub-Segment to Lead the Market Growth

Among application segment, the food sub-segment is expected to lead the market by garnering $8,08,669.10 thousand in the forecast period. The growth of this sub-segment is mostly due to increasing applications of seaweed in food industries.

Asia-Pacific Region to Dominate the Global Market

The report analyzes the global seaweed protein market across several regions such as North America, Europe, Asia Pacific, and LAMEA. Among these, the Asia-Pacific Seaweed Protein Market is expected to dominate the global market by gathering a revenue of $3,86,290.90 thousand in projected timeframe. The growth of this region market is chiefly owing to the increasing seaweed protein uses in food industries and growing initiatives by manufacturers to produce affordable seaweed proteins in this region.

Top 10 Leading Companies in in the Seaweed Protein Market and Their Development Strategies

The report lists some of the leading players functioning in the global seaweed protein industry including

1. Seasol International Pty Ltd.
2. CP Kelco
3. Maine Coast Sea Vegetables
4. Qingdao Gather Great Ocean Algae Industry Group Co Ltd.
5. Acadian Seaplants
6. Irish Seaweed
7. Mara Seaweed
8. Cargill
9. Atseanova
10. ALGAIA

The report also offers several industry-top tactics and approaches such as top strategic moves & developments, product/service range, business performance, Porter five forces analysis, and SWOT analysis of the foremost players, functioning in the global industry. For instance, in January 2021, New Wave Foods, a provider of algae and plant-based food, announced to officially launch its plant-based shrimp made from seaweed and plant proteins obtained from mung beans. Inquire and Get Quick Access to Top Companies Development Strategies Summary Report [80 pages]

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