Food Safety Testing Market Worth $29.6 Billion by 2027- Exclusive Report Covering Pre and Post COVID-19 Market Analysis by Meticulous Research - Seite 4

Geographically, the North America region is estimated to command the largest share of the global food safety testing market in 2020. The large share of this region is primarily attributed to the factors such as well-established food and beverage industry; increased globalization of food trade; advancements in technology; increasing food safety & food quality standards; rising demand for convenience and packaged food products; increased incidence of chemical contamination outbreaks during food processing; and increased GMO testing due to rising import of soy, corn, and canola. However, the Asia-Pacific region is expected to grow at the highest CAGR during the forecast period. The growth of this region is mainly attributed to the factors such as rapidly increasing population and urbanization; changing regulatory environment and shifting consumer preferences for high quality of food products; increasing number of poisoning outbreaks with consumption of contaminated meat; and rise in cases of food degradation, such as contamination, pesticides, and artificial taste enhancer.

The key players operating in the overall food safety testing market are SGS SA (Switzerland), Intertek Group plc (U.K.), Eurofins Scientific S.E. (Luxembourg), Thermo Fisher Scientific Inc. (U.S.), ALS Limited (Australia), Bureau Veritas SA (France), Merieux NutriSciences Corporation (U.S.), AsureQuality Limited (New Zealand), Microbac Laboratories, Inc. (U.S.), Romer Labs Division Holding GmbH (Austria), TÜV SÜD AG (Germany), NEOGEN Corporation (U.S.), FoodChain ID Group, Inc. (U.S.), R J Hill Laboratories Limited (New Zealand), Symbio Laboratories (Australia), and BIOTECON Diagnostics GmbH (Germany) among others.

To gain more insights into the market with a detailed table of content and figures, click here: https://www.meticulousresearch.com/product/food-safety-testing-market-5111/

Scope of the report

Food Safety Testing Market, by Testing Type

• Pathogens
• Salmonella
• Campylobacter
• E. coli
• Listeria
• Others
• Pesticides
• Genetically Modified Organism (GMO)
• Toxins
• Others

Food Safety Testing Market, by Technology

• Traditional
• Rapid
• Polymerase Chain Reaction (PCR)
• DNA Sequencing/NGS
• Immunoassay
• Chromatography
• Spectroscopy

Food Safety Testing Market, by Food Tested