Heineken shows the depth it will go to deliver the perfect pint with giant spirit level measuring bars across the world - Seite 2

Heineken has delivered its consistent taste and perfectly balanced taste to the world with its unique recipe for more than 150 years. Ever wondered what makes the perfect serve? Heineken Master Brewer Willem van Waesberghe recommends looking out for the following six signs:

1. The glass should be held at the base – this keeps the beer as cool and crisp as possible.
   
2. The tap should be opened in one firm motion – your server needs to be confident – if opened slowly, they risk squeezing the line, resulting in excess foam falling into the glass before the tap is fully opened.
   
3. The glass should be tilted precisely at a 45-degree angle with the beer pouring down the inside of the glass – this creates that mesmerising whirlpool effect that whips up the foam underneath. Remember – the nozzle should never touch the beer, as this breaks the surface tension which impacts the crisp, refreshing taste.
   
4. The head of foam should be solid and perfectly balanced on the arms of the iconic Red Star, all the way to the rim of the glass – in scientific terms, the perfect pint should consist of 95% beer, 5% foam, as this best brings out the beer’s aroma, whilst preventing oxidation and your beer going flat.
   
5. Your server should start skimming the moment the beer overflows, using a wet skimmer at a 45-degree angle – this removes excess foam and creates an unbroken seal. Skimming removes large bubbles on top of the foam that protects it from oxygen and maintains the head for longer.
   
6. Wherever you enjoy a Heineken, the ‘first sip’ feeling is best enjoyed in a glass – no matter where you are in the world, pour your Heineken from the bottle and into a lager glass to unlock the full flavour experience.
   

Willem van Waesberghe, Master Brewer at Heineken says: “It’s easy to take for granted the refreshment and uniquely balanced taste a Heineken always provides – whether Original, Silver or 0.0 – as it is so consistent wherever in the world you enjoy it. However, there is a true science behind the sip, driven by our Five-Star Brewing Principles, including Heineken’s famous A-yeast, quality Pure Malt, 100% natural ingredients, a horizontal brewing method and our verified Star Brewers, a title that takes 10 years to attain - that provide you with the ‘First Ahhh!’ feeling.”